K, M., A, A., J, L., & T, M. (2016). Identification of protein fractions, amino acid profile, and in vitro digestibility of three samples of poultry by-product meal in ruminant nutrition. Animal Science Research, 25(4), 45-53.
MLA
M K; A A; L J; M T. "Identification of protein fractions, amino acid profile, and in vitro digestibility of three samples of poultry by-product meal in ruminant nutrition". Animal Science Research, 25, 4, 2016, 45-53.
HARVARD
K, M., A, A., J, L., T, M. (2016). 'Identification of protein fractions, amino acid profile, and in vitro digestibility of three samples of poultry by-product meal in ruminant nutrition', Animal Science Research, 25(4), pp. 45-53.
VANCOUVER
K, M., A, A., J, L., T, M. Identification of protein fractions, amino acid profile, and in vitro digestibility of three samples of poultry by-product meal in ruminant nutrition. Animal Science Research, 2016; 25(4): 45-53.
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