Nobakht, A. (2014). The effects of different levels of lemon pulp on performance and blood parameters of laying hens in wheat- based diets. Animal Science Research, 23(4), 15-26.
MLA
Nobakht, A. . "The effects of different levels of lemon pulp on performance and blood parameters of laying hens in wheat- based diets", Animal Science Research, 23, 4, 2014, 15-26.
HARVARD
Nobakht, A. (2014). 'The effects of different levels of lemon pulp on performance and blood parameters of laying hens in wheat- based diets', Animal Science Research, 23(4), pp. 15-26.
CHICAGO
A. Nobakht, "The effects of different levels of lemon pulp on performance and blood parameters of laying hens in wheat- based diets," Animal Science Research, 23 4 (2014): 15-26,
VANCOUVER
Nobakht, A. The effects of different levels of lemon pulp on performance and blood parameters of laying hens in wheat- based diets. Animal Science Research, 2014; 23(4): 15-26.
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