Pirmohammadi, R. (2012). Determining of Digestibility and Palatability of White and Red Grape Pomace in Sheep. Animal Science Research, 22(2), 57-68.
MLA
Pirmohammadi, R. . "Determining of Digestibility and Palatability of White and Red Grape Pomace in Sheep", Animal Science Research, 22, 2, 2012, 57-68.
HARVARD
Pirmohammadi, R. (2012). 'Determining of Digestibility and Palatability of White and Red Grape Pomace in Sheep', Animal Science Research, 22(2), pp. 57-68.
CHICAGO
R. Pirmohammadi, "Determining of Digestibility and Palatability of White and Red Grape Pomace in Sheep," Animal Science Research, 22 2 (2012): 57-68,
VANCOUVER
Pirmohammadi, R. Determining of Digestibility and Palatability of White and Red Grape Pomace in Sheep. Animal Science Research, 2012; 22(2): 57-68.
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