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Effects of dietary fat sources on growth performance, microbial population and pH values in the small intestine and cecum of broiler chicks

Document Type : Research Paper


Animal Science Research
Volume 23, Issue 2 - Serial Number 2
August 2013
Pages 111-121

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History

  • Receive Date: 03 December 2012
  • Revise Date: 16 June 2013
  • Accept Date: 04 February 2013

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APA

(2013). Effects of dietary fat sources on growth performance, microbial population and pH values in the small intestine and cecum of broiler chicks. Animal Science Research, 23(2), 111-121.

MLA

. "Effects of dietary fat sources on growth performance, microbial population and pH values in the small intestine and cecum of broiler chicks", Animal Science Research, 23, 2, 2013, 111-121.

HARVARD

(2013). 'Effects of dietary fat sources on growth performance, microbial population and pH values in the small intestine and cecum of broiler chicks', Animal Science Research, 23(2), pp. 111-121.

CHICAGO

, "Effects of dietary fat sources on growth performance, microbial population and pH values in the small intestine and cecum of broiler chicks," Animal Science Research, 23 2 (2013): 111-121,

VANCOUVER

Effects of dietary fat sources on growth performance, microbial population and pH values in the small intestine and cecum of broiler chicks. Animal Science Research, 2013; 23(2): 111-121.

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