Animal Science Research - Articles List

Seasonal Study for Deficiency of Some Trace Elements in Sheep in Talesh Area in 2019-2020

Volume 31, Issue 2, September 2021, Pages 101-110

10.22034/AS.2021.39212.1564

shadi aghajani; Bahram Amoughli- Tabrizi; amir ganjkhanloo

Effects of application of vitamin-mineral supplement in milk on performances of Holstein suckling calves

Volume 30, Issue 3, February 2021, Pages 105-117

10.22034/as.2021.38432.1557

shabnam delir; Hamid Mohammmad zadeh; Akbar Taghizadeh; hamid paya

Investigation the effects of quantitative feed restriction on performances, blood parameters, gut microflora and chemical composition of excreta of broiler chickens

Volume 32, Issue 4, June 2023, Pages 105-118

10.22034/as.2021.45106.1610

Ferdowse Ghalavand; Somayyeh Salari; Ahmad Tatar; Mohammadreza Ghorbani; Kazem Moosavi Fakhr

Effects of different physical forms of concentrate in Diet on feeding behavior, milk production and blood parameters of Murciano-Granadina dairy goats

Volume 32, Issue 2, October 2022, Pages 107-117

10.22034/as.2022.44277.1602

Mohammad Hadi Khabbazan; hamid Amanloo; Davood Zahmatkesh; Ehsan mahjoubi

Genome-wide association study based on pathway analysis related to teat numbers in sheep

Volume 33, Issue 2, September 2023, Pages 107-119

10.22034/as.2022.51449.1661

Arash javanmard; Abouzar Najafi; Mohammad Shamsollahi

Gene-set enrichment analysis to identify genes and biological pathways associated with Biometric traits in sheep

Volume 32, Issue 3, March 2022, Pages 109-122

10.22034/as.2022.48176.1629

Hossein Mohammadi; mingxing chu

Effect of different levels of L-carnitine on growth performance, carcass characteristics, abdominal fat, Blood plasma components, immune system, microbial flora of the cecum, small intestinal histology, sensory properties of breast meat and profiles of fatty acids of breast meat in broilers

Volume 31, Issue 2, September 2021, Pages 111-127

10.22034/as.2021.39930.1568

Maryam Azizi Chekosari; Mehrdad Bouyeh; Alireza Seidavi

Effects of supplementation of MultiAct-L® on production performance, egg quality, Newcastle disease antibody titer, antioxidant capacity and gut morphology of laying hens subjected to heat stress in late laying cycle

Volume 33, Issue 4, April 2024, Pages 111-124

10.22034/as.2022.48952.1636

Reza Mahdavi; Ali Hossein Piray; Mohammad Sedghi

Effect of cysteamine amino acid supplementation on reduced lipid peroxidation rate of rooster sperm during freezing-thawing

Volume 31, Issue 3, January 2022, Pages 113-124

10.22034/as.2022.38408.1556

Hossein Daghigh Kia; mahdi nazari; Jamileh Emami

Estimation of heritability, phenotypic and genetic correlations for growth curve characteristics of Japanese quail

Volume 31, Issue 4, March 2022, Pages 113-126

10.22034/as.2022.40879.1577

Razieh Saghi; Davoudali Saghi

Effect of different levels of Echinacea purpurea extract on performance, feed intake, blood metabolites and immune parameters of calves

Volume 32, Issue 1, July 2022, Pages 113-123

10.22034/as.2022.30311.1461

Reza ganjavi; Moslem Bashtani; Homayon Farhangfar; Hadi sarir

The effect of using a mixture of Cinnamomum verum, Origanum vulgare and Capsicum annuum extracts on performance, weight and relative length of gastrointestinal tract, enzymes and blood minerals in broilers

Volume 33, Issue 1, September 2023, Pages 113-126

10.22034/as.2022.48922.1634

zahra tahami; Seyed Mohammad Hosseini; Amin Valizadeh Ghale beig

Investigating the effects of bile salts on performance, carcass characteristics and blood parameters in broilers

Volume 33, Issue 3, January 2024, Pages 115-126

10.22034/as.2023.57358.1715

Seyed Mohamad Ali Mirhoseini; Parviz Farhoomand; Seyed Ali Mirghelenj

Investigating effects of increasing levels of slow release urea on feed intake, nutrient digestibility and rumen microbial fermentation of ewe’s fed low quality forage

Volume 32, Issue 4, June 2023, Pages 119-132

10.22034/as.2021.13823

Khodamorad Nimoniche; Mohsen Sari; Tahereh Mohammadabadi

Effects of thyme, garlic, echinacea, and galbanum on performance, cecal microbiota, and immune function of native ducks

Volume 32, Issue 2, October 2022, Pages 119-130

10.22034/as.2022.42839.1591

Abbas Ebrahimi; Mohammad Hosein Shahir; Azizollah Kheiry

Investigation of the nutritive value of untreated and treated Vicia Ervilia using in vitro disappearance and gas production techniques

Volume 33, Issue 2, September 2023, Pages 121-135

10.22034/as.2022.20657.1378

Marzieh Taghavi; Akbar Taghizadeh; Ali Hosseinkhani; Hamid Mohammadzadeh

Does the 9-11th rib composition correspond with body composition in fat-tailed Afshari lambs?

Volume 32, Issue 3, March 2022, Pages 123-129

10.22034/as.2022.42388.1592

Hossein Shadman; Davood Zahmatkesh; Mehdi Hossein Yazdi

Effect of different weight start of feed restriction and re-feeding on growth performance and carcass traits of Lori lambs

Volume 31, Issue 3, January 2022, Pages 125-142

10.22034/as.2022.38888.1561

Behrouz Yarahmadi; Mohsen Mohamadi Saei; Karim Ghorbani; Nader Papi

The trend and nature of technological change in the poultry industry of Iran

Volume 33, Issue 4, April 2024, Pages 125-140

10.22034/as.2022.47696.1628

Ghader Dashti; Zahra Kavkhani; Javad Hosseinzad; fatemeh Sani

Effect of different processing methods of soybean on ruminal disappearance of crude protein and dry matter using gas production and nylon bag techniques

Volume 32, Issue 1, July 2022, Pages 125-142

10.22034/as.2022.21658.1389

Behnam Haji-Mohammadi; A Hoseinkhani; akbar taghizadeh; Hamid mohammadzadeh

The effect of Vitex agnus castus fruit powder on performance, egg quality, blood biochemical parameters, immune response, reproductive system and tibial characteristics of laying hens in the second cycle of production

Volume 31, Issue 4, March 2022, Pages 127-140

10.22034/as.2021.38676.1559

Neda Fathi Moghadam; Mohammad Reza Ghorbani; Saleh Tabatabayi Vakili; Ahmad Tatar

Survival Analysis of Makuie Sheep Breed’s Lambs Using Proportional Hazard Functions

Volume 33, Issue 1, September 2023, Pages 127-139

10.22034/as.2022.48913.1635

mahdi nezhadali; Sadegh Alijani; arash javanmard; ali hosseinkhani

Effects of dietary supplementation of soybean isoflavones on performance, plasma levels of some hormones and sexual behavior in male Japanese quail

Volume 33, Issue 3, January 2024, Pages 127-139

10.22034/as.2023.53802.1680

Farideh Pourhasan; Farhad Samadian; Moeteza Kordi; Mostafa Mohaghegh Dolatabadi

Effects of different Non-Fiber Carbohydrate Sources and Saturated and Unsaturated Fatty Acids on Productive and Blood Parameters in Mohabadi Dairy Goats during Transition Period

Volume 31, Issue 2, September 2021, Pages 129-139

10.22034/as.2021.36925.1533

Elnaz Babaei; Rasoul Pirmohammadi; Hamed Khalilvandi-Behroozyar

Effects of adding copper nanoparticles in various sources of plant and animal protein on nutrition parameters and gas production using in vitro technique

Volume 32, Issue 3, March 2022, Pages 131-142

10.22034/as.2021.44766.1607

Mahnaz Haghi Jamadi; Jamal Seifdavati; Hosein Abdi-Benemar; Farzad Mirzaei Aghjehgheshlagh; reza seyedsharifi

Journal Archive

Volume 33 (2023)

Volume 32 (2022)

Volume 31 (2021)

Volume 30 (2020)

Volume 29 (2019)

Volume 28 (2018)

Volume 27 (2017)

Volume 26 (2016)

Volume 25 (2015)

Volume 24 (2014)

Volume 23 (2013)

Volume 22 (2012)