Effect of low protein diets supplemented with rumen protected Methionine, Lysine and Choline on Holstein dairy cows productive and reproductive performance

Articles in Press, Accepted Manuscript, Available Online from 17 October 2021

10.22034/as.2021.13692

Shahram Shirmohammadi; Akbar Taghizadeh; Ali Hosseinkhani; Hosein janmohammadi; Rasoul Pirmohammadi; Hadi Valizadeh

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The optimal culture media for crude protein and polyunsaturated fatty acid production from Isochrysis galbana and Nanochloropsis oculata for livestock and aquatic species nutrition

Articles in Press, Accepted Manuscript, Available Online from 10 December 2023

10.22034/as.2023.54279.1687

Zahra Salehian; Hamed Khalilvandi-Behroozyar; Rasoul Pirmohammadi; Hadi Almasi; Nasrollah Ahmadifard

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The effect of increasing milk replacer consumption on the growth efficiency and blood parameters of Ghezel suckling lambs

Articles in Press, Accepted Manuscript, Available Online from 10 February 2024

10.22034/as.2024.53155.1674

Ghodrat Mohammadi; Hamed Khalilvandi-Behroozyar; Rasoul Pirmohammadi

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Effects of supplementing saccharomyces cerevisiae yeast probiotics on rumen fermentation parameters of high concentrated total mixed rations in vitro

Volume 33, Issue 4, April 2024, Pages 61-81

10.22034/as.2022.49527.1643

Elnaz PirAdl; Hamed Khalilvandi-Behroozyar; Rasoul Pirmohammadi; Mehdi Kazemi-Bonchenari; Mortaza Hosseini Ghaffari

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The effect of wheat straw processing using liquid- and solid-state culture of Schizophyllum Commune on chemical composition, in vitro digestibility and fermentation parameters and rumen degradability

Volume 33, Issue 2, September 2023, Pages 47-62

10.22034/as.2022.49423.1642

Maryam Saghebi; Hamed Khalilvandi-Behroozyar; Rasoul Pirmohammadi; Maryam Donyadoust

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Effects of different Non-Fiber Carbohydrate Sources and Saturated and Unsaturated Fatty Acids on Productive and Blood Parameters in Mohabadi Dairy Goats during Transition Period

Volume 31, Issue 2, September 2021, Pages 129-139

10.22034/as.2021.36925.1533

Elnaz Babaei; Rasoul Pirmohammadi; Hamed Khalilvandi-Behroozyar

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Effect of reducing the amount of Patulin and Diazinon in ensiled apple pomace on some rumen parameters (pH, protozoa, ammonia nitrogen) and concentration of volatile fatty acids in Mahabadi lactation goats

Volume 31, Issue 1, June 2021, Pages 11-26

10.22034/as.2021.33043.1494

Ahad Goolghasemgharehbagh; Rasoul Pirmohammadi; H Khalilvandi-Behroozyar,; Ahad Bigdeli Khajehdizaji

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Effect of linoleic acid conjugate (CLA) on production performance, energy balance, milk production and its compositions and some blood parameters in Holstein dairy cows during transition period

Volume 30, Issue 3, February 2021, Pages 25-35

10.22034/as.2021.32125.1488

younes tahmazi; Younes Ali Alijoo; Rasoul Pirmohammadi; akbar taghizadeh

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Determining chemical composition and physical characteristics of alfalfa second cut in West Azerbaijan province

Volume 24, Issue 4, March 2015, Pages 27-38

S Rezaie; R Pirmohammadi

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The effects of thymus plant on digestibility parameters and fermentable methane and CO2 production of some feed by in vitro method

Volume 24, Issue 4, March 2015, Pages 163-175

B A H; R P; H M

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Determining of chemical composition, physical specification and in vitro digestibility of alfalfa hay second cut of Kurdistan province

Volume 24, Issue 1, June 2014, Pages 107-118

S Moradi; R Pirmohammadi; R Ebne Abbasi

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Determining of Digestibility and Palatability of White and Red Grape Pomace in Sheep

Volume 22, Issue 2, July 2012, Pages 57-68

Rasoul Pirmohammadi

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